Nakiri Knife 7.8″ – Asian Vegetable Cleaver Knife, Japanese Kitchen Knife, High Carbon Steel Chef Knife with Rosewood Handle and Gift Box, Full Tang Usuba Bocho for Home Kitchen Restaurant
$32.99
Price: $32.99
(as of May 20,2024 13:06:25 UTC – Details)
From the brand
TOMBRO
Cut better. Eat better. Stay cool. Be nice.
TOMBRO Knife – Only the sharp ones.
We’re a professional knife manufacturer and brand owner.
Our main products are as below.
Hand forged boning knives – Viking style
Meat cleaver
Bone chopper
Japanese kitchen series
We believe that everyone can be a good cook, AND everyone deserves a good knife.
Try new knives in new year!
How did we get our start?
Born in a traditional blacksmith family, our founder started the knife factory in the 1980s to make hand-forged knives for the town. The factory got well-known not only in the town but nationwide rapidly within a few years. Till now, we establish our own brand – TOMBRO – starting to provide quality and affordable hand-forged knives worldwide.
What makes our products unique?
Different from those bad qualities or the expensive knives in the market, we’re pursuing quality but affordable knives.
What problem are we solving?
We adopt premium materials and sophisticated craftsmanship to make every knife. High carbon steel for the blade, rosewood for the ergonomic handle, and brass for the stylish decorations.
A MUST- HAVE TOOL IN EVERY KITCHEN – The long flat blade on this Nakiri knife make it especially well-suited for most jobs in your kitchen, like slicing, dicing, mincing, julienning, chopping. When you look at the shape, you can see how easily your fingers will fit around the handle with no need to fear busting your knuckles on the cutting board.
RAZOR SHARP BLADE HAND FORGED – V-shape wet sharpened by our professional craftsmen makes this usuba Japanese style knife blade incredibly sharp. It’s perfect for cutting long veggies in a single chop, but also great for a push or pull cut into squash and even some harder vegetables, herbs, fruits, or meat, sushi and fish.
PREMIUM HIGH CARBON STEEL – The Nakiri kitchen knife is made of premium 9Cr18Mov High Carbon Steel which gives the blade more durablity and razor sharpness . It’s not only suitable for home, but also for chef in professional kitchen, and amazing gift choice for family and friends.
COMFORTABLE ROSEWOOD HANDLE – The octagonal handle of this Japanese vegetable knife adopts premium rosewood, fine polished, smooth and delicate without burrs. Its strong composition and textured grain give the knife handle a good grip, durable composition, and aesthetic appeal.
FULL TANG – Real full tang design adopted by this classic Japanese vegetable cleaver makes it more durable and sturdy. Compared with other easily breakable knives, this nakiri vegetable knife would be your long companion in your home or professional kitchen.
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